From two-lane highways & interstates to dirt roads and quaint downtowns, every road leads to delicious food when traveling The Magnolia State.
This unique cookbook serves up a well-researched, charming guide to Mississippi’s best back road restaurants, plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite restaurants. Here, you will find those hidden gems that most people would never discover unless they lived in these small towns.
No time to travel? No problem. Each restaurant shares with you their favorite recipes. Some recipes are signature dishes, while others are family favorites… all are delicious.
Enjoy terrific, tried-and-true recipes plus a guide to Mississippi’s best diners, eateries, drive-ins, hole-in-wall restaurants, and unique dives—all the places you won’t want to miss while driving the back roads of The Hospitality State. Load up the family, crank the car, and join us for this latest back road food trip.